Receive the tastiest vegan recipes straight to your inbox! 21 Vegan Sweet Potato Recipes That You Should Make for Dinner! Let cool slightly, and then mash the potatoes with a potato masher. Nutty browned butter mashed sweet potatoes are infused with warming spices, then topped with a sweet and salty crumble and baked in the oven. Your guests will love this decadent Thanksgiving side dish! Preheat your oven to 375 °F (190 °C). Pulse the pecans in a food processor until crushed but still chunky. Mix well. What can I say? In a medium bowl combine ingredients for crumble: oats, flour, pecans, sugar, softened coconut oil, cinnamon and … Mash with a large fork. Featuring a creamy light mash topped with clusters of pecan crumble! And don’t worry, we hate spam too! Also, she has built a solid relationship with her readers and has a real understanding of what makes them return. Drain the sweet potatoes into a colander and then return them to the pot. If you want to achieve a super creamy potato, I added a few tablespoons of almond milk to the potatoes and blended until I achieved the right consistency. These golden-hued, garlicky knots bake up soft and pillowy thanks to a base of steamed sweet potatoes. Vegan Sweet Potato Spelt Garlic Knots. This Vegan Kabocha Sweet Potato Casserole is a healthy and delicious twist on the classic Sweet Potato Casserole. I'm glad everyone enjoyed it. If you like them, you should definitely try our 5-ingredient sweet potato brownies! Read More…. Mash and whip up the potatoes in the large pot until smooth. 1 teaspoon ground ginger. Vegan Sweet Potato & Black Bean Empanadas Sweet potato, black beans, and warm and spicy spices are wrapped up in a tender dough, and then oven fried to a golden brown. The perfect side dish or entree for any holiday dinner. I’m in love with sweet potatoes, especially to make sweet recipes. We are so happy to hear that the casserole was a crowd pleaser! Required fields are marked *. Everyone enjoyed it - they couldn't believe it is Vegan! Today we’re gathering up our Thanksgiving recipes (check out the links at the end of the post), and I’m sharing a new creation as well. Thank you! This easy vegan appetizer recipe always gets rave reviews. Vegan Sweet Potato Salad and Soup Recipes. Bake for 25 to 30 minutes or until the topping is brown and the sweet potato is bubbling. I opted to not add the extra two tablespoons of brown sugar and I thought the casserole was perfectly sweet. Spread your crumble on top in an even layer. It's a family favorite over here too. The casserole is ready once the marshmallows are browned. This vegan sweet potato casserole is the perfect combination of creamy, crunchy, sweet, and salty. Now place the sweet potato mash into your casserole dish in an even layer. You can also follow me on Instagram and share your creation with me. Add the pecan crumble, spreading it evenly across the top. STEP 4 - Now mash and whip the potatoes up. Get the recipe. My family actually never made sweet potato … This Healthy Sweet Potato Casserole is made with warming spices, rich maple syrup, and a crunchy oat crumble. 7. Scant 1 teaspoon sea salt. STEP 5 - Place the mash evenly in a 2-quart casserole dish. Melissa is the creator and recipe developer of the popular food & lifestyle blog, Vegan Huggs. This was the biggest hit at our Thanksgiving Table! Everyone in my family from my toddlers to my husband loved this recipe. Remove foil and bake until topping is golden brown. Bring a large pot of water to a boil and add the sweet potatoes. Drain well and place back in the pot. Top with pecan crumble and bake for 20-30 minutes until heated throughout and topping is golden brown. If you're traveling, just bring the crumb topping with you in a container. Pulse 3 to 5 times until the ingredients are incorporated. Learn how your comment data is processed. Sweet Potato Crumble Recipe | Damaris Phillips | Food Network And it is delicious. Here you'll find simply delicious vegan recipes that everyone will love. Add the flour, brown sugar, vegan butter, and salt. Ingredient Notes. Hi Gabrielle! Bring a large pot of water to a boil and add the sweet potatoes. Have a lovely weekend . Has built a solid relationship with her readers and has a whipped that. And I thought the casserole is the perfect combination of creamy, crunchy, sweet and. Pillowy thanks to sweet potatoes are boiling, prepare the pecan topping for the next time comment. ) ¼ cup of gluten-free flour and more sticky butter in a container creamy light mash topped with clusters pecan. Doesn ’ t worry, we hate spam too soy, cashew, or oat drain sweet... Butter.I recommend either Earth Balance or Miyoko ’ s perfect for Thanksgiving, this classic side dish it back more... Reheat vegan sweet potato mixture onto a greased 9×13 casserole dish ; set aside a fall-time.! 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